Yemek kitabı : Alaturka ve alafranga. Tatlılar ve yemek kuralları Abdullah Usta

By: Usta, AbdullahLanguage: Turkish Publisher: Ankara Başkent [19-]Edition: 4. bskDescription: 192 s. 24 cmDDC classification: 641.5
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Item type Current location Collection Call number Status Date due Barcode
Books Books KKTC Milli Kütüphanesi
Yetişkin Bölümü 641.5 UST 19-- (Browse shelf) Düşüm / Koleksiyondan Çıkarıldı MK043058

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