KIBRIS HALK KÜTÜPHANELERİ

Ramazan yemekleri ve mutfak kültürü Nimet Berkok, Kâmil Toygar

By: Berkok, NimetContributor(s): Toygar, KâmilLanguage: Turkish Publisher: [Y.y. yayl.y.] 1996Description: 160, [3] s. rnk. res. 19 cmISBN: 975952161XDDC classification: 641.567
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Item type Current location Collection Call number Status Date due Barcode
Books Books KKTC Milli Kütüphanesi
Yetişkin Bölümü 641.567 BER 1996 (Browse shelf) Available MK064509
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